Cinnamon Roll French Toast Bites
Recipe Introduction
Quick Hook
Ever wake up craving Cinnamon Roll French Toast Bites ? Honestly, me too! This recipe takes two comfort food legends and smashes them together.
Think cinnamon-y, custardy bliss in every bite. The flavor profile is pure indulgence.
Brief Overview
These little nuggets of joy are a twist on classic cinnamon rolls. They transform into golden, French Toast Bites . Originating from a desire for a fun breakfast treat, these are a weekend game changer.
This French Toast Bites Recipe is medium difficulty, taking about 2 hours and 20 minutes. It makes 6-8 servings.
Main Benefits
The best part? They're perfect for brunch or a special occasion. These Homemade French Toast Bites offer a surprisingly satisfying treat.
It's the ultimate indulgence with a creamy glaze that will make everyone smile. This Cinnamon Roll French Toast recipe is special because it's both familiar and exciting.
You know?
Making Magic Happen
Okay, time to talk ingredients. We're diving headfirst into dough, spice, and all things nice. This Cinnamon French Toast creation starts with a basic sweet dough.
Don't be scared! The process is simpler than you think. These Easy Breakfast Ideas are always the best.
You start with the dough. You warm the milk 105- 115° F . Then, you add the yeast. Let it bloom.
Trust me. It makes all the difference. This will allow the yeast to activate properly. We are talking about the best Cinnamon Recipes ever!
The Cinnamon Kiss
Now for the filling. Brown sugar and cinnamon are the stars. It's that classic cinnamon roll aroma. It fills the kitchen with warmth and happiness.
Spread this goodness over the dough. Roll it up tight.
Custard Dreams
Next up, the French toast custard. Eggs, milk, cream, and vanilla create a silky bath. This Cinnamon Sugar French Toast Bites bath makes the dough extra decadent.
Dip the sliced rolls. This is how you get that golden, custardy crust. The secret ingredient is cream cheese. It creates a decadent glaze.
This Cream Cheese Glaze Recipe is the bomb!
Ingredients & Equipment: Let's Get This Show on the Road!
Alright, mates, time to gather your bits and bobs for these amazing Cinnamon Roll French Toast Bites . It’s easier than tackling a full Sunday roast, I promise.
These are the best Easy Breakfast Ideas ever. Honestly, it is the best French Toast Bites Recipe you'll ever try.
Main Ingredients: The Star Players
For the Dough:
- Warm Milk: 1 cup (240 ml) . Not too hot, mind you, around 105- 115° F (40- 46° C) . This is key to activating the yeast. If you don't have a thermometer, test it with your pinky, it should feel slightly warm.
- Active Dry Yeast: 2 ¼ teaspoons (7g) . Freshness matters, like buying a good pint.
- Granulated Sugar: ¼ cup (50g) . Adds a touch of sweetness.
- Salt: 1 teaspoon . Balances the sweetness.
- Melted Unsalted Butter: ¼ cup (57g) . Go for good quality butter. It will bring out a richer flavour.
- Large Eggs: 2 . Free range if you can!
- All-Purpose Flour: 3 ¼ cups (406g) , plus more for dusting.
For the Filling:
- Softened Unsalted Butter: ¼ cup (57g) . It should be softened not melted!
- Packed Brown Sugar: ½ cup (100g) . The dark stuff is even better for a richer flavor.
- Ground Cinnamon: 2 tablespoons . Smells amazing, right? This is the heart of our Cinnamon Recipes, and trust me, it's essential for this Cinnamon Roll French Toast.
For the Custard:
- Large Eggs: 4 . Give these babies a good whisk.
- Whole Milk: ½ cup (120 ml) . Makes it lovely and rich.
- Heavy Cream: ¼ cup (60 ml) . Adds that extra bit of luxury.
- Granulated Sugar: 2 tablespoons . For a touch of sweetness.
- Vanilla Extract: 1 teaspoon . Pure vanilla is always best.
- Pinch of Salt.
For the Glaze:
- Softened Cream Cheese: 4 ounces (113g) . This is the base of our Cream Cheese Glaze Recipe.
- Sifted Powdered Sugar: ½ cup (57g) . Sifting is key for a smooth glaze.
- Milk: 2-3 tablespoons . Adjust to get the right consistency.
- Vanilla Extract: ½ teaspoon .
For Cooking:
- Unsalted Butter: 2 tablespoons , for cooking those golden Cinnamon Sugar French Toast Bites .
Seasoning Notes: Spice Up Your Life
For this recipe, cinnamon is the main event. The combination of cinnamon and brown sugar is pure magic.
- Vanilla extract will give a bit of depth to everything.
- A pinch of salt in both the dough and the custard balances the sweetness.
- Don’t be shy with the cinnamon; it is what makes these bites so delightful.
Equipment Needed: Keeping It Simple
Honestly, you don't need a fancy kitchen to make this.
- Essential:
- Stand Mixer (optional). It does make the dough easier, but hand kneading works too.
- Large Mixing Bowl.
- Measuring Cups and Spoons.
- Rolling Pin.
- 9x13 inch Baking Dish.
- Large Skillet or Griddle.
- Whisk.
- Rubber Spatula.
- Common Household Alternatives:
- No rolling pin? A clean wine bottle will do.
- No stand mixer? Get your hands dirty and knead that dough!
- Don't have a whisk? A fork works just fine.
And there you have it, you've got everything you need to get started with this Homemade French Toast Bites recipe! Next, we'll get to the fun part: making the dough.
These Brunch Recipes are gonna be one of your favorite.
Cinnamon Roll French Toast Bites: The Ultimate Weekend Treat
Right then, let's get cracking on these Cinnamon Roll French Toast Bites ! Honestly, these little beauties are like sunshine on a plate.
Think of a classic cinnamon roll, but, you know, jazzed up French toast style. Perfect for a lazy Sunday brunch, or anytime you need a little hug from your food.
I reckon you'll love this French Toast Bites Recipe .
Did you know? People love Cinnamon Recipes almost as much as puppies. And these Cinnamon Roll French Toast bites? Total crowd pleaser.
Prep Steps: Getting Your Ducks in a Row
First things first, mise en place , darlings. That means having all your ingredients measured out and ready to go.
It's like getting your paints ready before you start a masterpiece, yeah? This will save you a load of time later.
Remember to melt that butter and let it cool a bit so it doesn't cook the eggs! You know? And, obviously, make sure your hands are clean.
We don't want any unwelcome guests at our brunch party!
step-by-step: From Dough to Deliciousness
Alright, here we go!
- Bloom the yeast: Warm the 1 cup of milk to 105- 115° F . Sprinkle in the yeast. Let it sit for 5 minutes . It should get all foamy and lovely.
- Make the dough: Add the sugar, salt, melted butter, eggs, and flour. Knead it like you mean it, for about 5- 7 minutes . Aim for a smooth, elastic dough.
- First Rise: Pop the dough in a greased bowl, cover it, and let it rise for 1-1. 5 hours . It should double in size. Honestly, this is the hardest part - patience!
- Filling time: Mix the softened butter, brown sugar, and cinnamon for the filling. Smells amazing, doesn't it?
- Roll and Slice: Roll the dough into a rectangle. Spread the filling and roll it up tightly. Slice into 1 inch thick bites. Arrange in a greased dish.
- Second Rise: Let them rise again for 30 minutes . They'll get all puffy and happy.
- Custard bath: Whisk the eggs, milk, cream, sugar, vanilla, and salt. Dip the bites in this, making sure they're soaked, but not too soggy.
- Cook 'em up: Melt butter in a pan and cook the bites until golden brown. Check internal temp of the bites while cooking; aim for 190° F .
- Glaze them: Mix your cheese frosting ingredients.
- Now serve them up and enjoy these awesome Easy Breakfast Ideas .
Pro Tips: Nailing It Every Time
Honestly, the biggest mistake people make is overheating the milk. Kill the yeast, and your dough won't rise. Sad times!
Also, don't skip the second rise. It makes all the difference.
Want to get ahead? You can make the dough the day before. Just keep it in the fridge.
These Cinnamon Sugar French Toast Bites are best served warm, drizzled with that lush Cream Cheese Glaze Recipe . Honestly, this French Toast Bites recipe is a game changer.
Perfect for a Brunch Recipes selection.
Enjoy making your Homemade French Toast Bites !
Recipe Notes for Your Cinnamon Roll French Toast Bites
Okay, so you're about to embark on making these incredible Cinnamon Roll French Toast Bites . Before you get your pinny on, let's run through some handy hints and tips! We're gonna make sure your French Toast Bites Recipe turns out perfectly.
Trust me, these Cinnamon Sugar French Toast Bites will be a total game changer.
Serving Suggestions: Make 'Em Look Fancy!
Right, so plating is where you can really impress. Honestly, a little effort goes a long way. I like to arrange these French Toast Bites on a cute platter, maybe with a sprinkle of icing sugar for that "just out of a bakery" vibe.
For sides, think fresh and fruity. Some sliced strawberries or blueberries work wonders. Fancy a drink? A mimosa or a proper builder's tea is a must!
Storage Tips: Keepin' 'Em Fresh
Right, so here's the lowdown on storage. If you're not scoffing them all right away (unlikely, I know!), pop any leftover Cinnamon Roll French Toast in an airtight container.
They'll be good in the fridge for up to 3 days.
Freezing? Not recommended, as they can get a bit soggy. Reheating is a doddle just a quick zap in the microwave or a gentle warm-up in the oven.
Variations: Let's Get Creative!
Now, this is where you can let your inner chef shine. Fancy a Cinnamon French Toast with a twist? Try adding a touch of maple syrup to the custard.
Oh my gosh, so good!
For the gluten-free gang, simply swap out the regular flour for a gluten-free blend. Sorted! Got other Cinnamon Recipes in your mind? Don't be afraid to get experiment!
Nutrition Basics: Goodness in Every Bite
So, let’s keep it simple. These Homemade French Toast Bites are yummy, but let's be real they're a treat.
They'll give you a nice energy boost. The cinnamon has some fab health benefits.
So, go on, give these Easy Breakfast Ideas a go. And don't forget to whip up that awesome Cream Cheese Glaze Recipe ! You've got this! These Brunch Recipes are about to become your new favourite!.
Frequently Asked Questions
Can I make the Cinnamon Roll French Toast Bites ahead of time?
Absolutely! You can prepare the cinnamon roll dough the day before and refrigerate it. Just let it come to room temperature slightly before rolling it out. The cooked bites are best enjoyed fresh, but can be stored in the fridge for a day or two, though they might lose some of their crispness.
Just like soggy bottoms on Bake Off, we want to avoid soggy bites!
What's the best way to store leftover Cinnamon Roll French Toast Bites?
Store any leftover Cinnamon Roll French Toast Bites in an airtight container in the refrigerator for up to 2 days. To reheat, you can gently warm them in a skillet with a little butter, or pop them in the microwave for a short burst.
For the best texture, a brief toast in the oven will crisp them up nicely; just keep an eye on them like a hawk!
Can I freeze these Cinnamon Roll French Toast Bites?
Yes, you can freeze these! Let the cooked bites cool completely, then arrange them in a single layer on a baking sheet and freeze. Once frozen solid, transfer them to a freezer safe bag or container. To reheat, bake directly from frozen in a preheated oven until warmed through, or use a microwave.
They'll be almost as good as Paul Hollywood's handshake!
Are there any substitutions I can make if I have dietary restrictions?
Definitely! For a gluten-free version, use a gluten-free all-purpose flour blend in the dough and make sure your baking powder is gluten-free too. You can also substitute almond or soy milk for cow's milk. As for the cream cheese glaze, mascarpone cheese works as a tasty alternative.
Remember, Mary Berry always encourages adapting recipes to your taste!
How can I prevent my Cinnamon Roll French Toast Bites from being soggy?
The key to avoiding soggy bites is not over soaking them in the custard mixture. Give them a good dip, but don't let them sit in the custard for too long. Also, make sure your skillet or griddle is hot enough before adding the bites.
Cooking them at the right temperature ensures they brown nicely without absorbing too much custard, just like a perfectly caramelized crème brûlée!
I'm not a confident baker. Can I simplify this Cinnamon Roll French Toast Bites recipe?
Absolutely! For a simpler version, you can use store-bought cinnamon rolls! Simply cut them into smaller pieces, soak them in the custard, and cook as directed. It's a great way to get that cinnamon roll flavor without making the dough from scratch.
Think of it as a "cheater's bake" - a little shortcut that still delivers delicious results!
Cinnamon Roll French Toast Bites
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 450-550 |
|---|---|
| Fat | 25-30g |
| Fiber | N/A |
