Crockpot Roasted Chicken the Lazy Cooks Sunday Roast
Recipe Introduction
Quick Hook
Ever wondered how to nail a crockpot roasted chicken without the hassle of a full-on Sunday roast? I got you! It's about maximum flavour with minimal effort.
Think juicy, tender chicken infused with herbs and veggies.
Brief Overview
This slow cooker whole chicken recipe brings the classic comfort food to your table. This recipe is easy. It takes about 6- 8 hours on low or 3- 4 hours on high.
It makes enough for 4-6 people. It's perfect for a chill Sunday dinner .
Main Benefits
One of the best things is how healthy it is. Packed with protein, it's a winner. It's also great because it's a lazy cook's sunday roast .
It is simple and so delicious. Plus, you get a fantastic one pot chicken and veggies meal!
Want the Easiest Roast Chicken Ever?
Oh my gosh, I'm so excited to share this! I was always intimidated by roasting a whole chicken. I thought it would be super hard.
You know? Then, I discovered the magic of the crockpot. This crockpot roasted chicken recipe changed everything.
This is more than a recipe; it's a game changer!
So Easy, It's Practically Cheating
This easy crockpot chicken dinner is seriously foolproof. Originating from a desire to simplify the traditional roast, this recipe embraces modern convenience without sacrificing flavour.
It is so simple. Even my mate who can't boil water can make it. You can basically set it and forget it.
Hello, free time.
Why This Recipe Rocks
Honestly, the flavour of this chicken is incredible. It tastes like a proper Sunday Roast but with WAY less effort. A big win, right?
What's not to love? It is also super versatile. You can toss in different veggies, or switch up the herbs to suit your taste.
Get Ready to Slow Cook!
Now that you know how amazing this is, let's get to the ingredients! Next section, we’ll gather everything you need for the best crockpot chicken ever!
Ingredients & Equipment For Your Lazy Sunday Roast
So, you fancy a roast but can’t be bothered with all the fuss? Me too! Honestly, that's why I love this slow cooker whole chicken recipe .
It's the easiest crockpot chicken dinner you'll ever make. This crockpot roasted chicken is a total game changer. The result? A super tender, flavourful bird with minimum effort.
Let’s gather everything we need.
Main Ingredients: Precise & Perfect
- 1 whole chicken (3-4 lbs / 1.3-1.8 kg ), giblets removed. Get a good quality one. It makes all the difference!.
- 1 tablespoon ( 15 ml ) olive oil.
- 1 teaspoon ( 5 g ) salt.
- ½ teaspoon ( 2.5 g ) black pepper.
- 1 teaspoon ( 5 g ) garlic powder.
- ½ teaspoon ( 2.5 g ) dried thyme.
- ½ teaspoon ( 2.5 g ) dried rosemary.
- 1 medium yellow onion, quartered.
- 2 carrots, peeled and cut into 2 inch ( 5 cm ) pieces.
- 2 celery stalks, cut into 2 inch ( 5 cm ) pieces.
- Optional: 1 lemon, quartered.
- Optional: 2 sprigs fresh rosemary.
- Optional: 2 sprigs fresh thyme.
Seasoning: The Secret to a Delicious Bird
This spice combo is pure comfort food! Salt and pepper are essential. Garlic powder adds a lovely savory depth. Thyme and rosemary give that classic roast chicken flavor.
Don't have fresh herbs? No worries! Just use 1 teaspoon of Italian seasoning instead of thyme and rosemary. This crock pot chicken recipes easy is all about convenience.
Equipment: Keep It Simple, Stupid
- A 6-quart ( 5.7 liter ) or larger slow cooker or crockpot. It need be enough to fit the entire chicken.
- A sharp knife for chopping veggies.
- A cutting board. Obviously.
- A small bowl to mix your spices.
- A meat thermometer. This is vital to make sure the slow cooker chicken internal temperature is safe and cooked.
And there you have it. That's all the tools needed for a lazy cook's sunday roast . I've even done this when I'm dead tired.
No fancy gadgets needed. Get everything prepped, and we can get that best crockpot chicken ready in no time. Think of it as crockpot rotisserie style chicken , but way easier.
Crockpot Roasted Chicken : The Easiest Sunday Roast Ever!
Honestly, who has time for a proper Sunday roast these days? Not me! That's why I'm obsessed with this crockpot roasted chicken recipe.
It's basically a lazy cook's Sunday roast dream come true. You get that amazing, comforting roast chicken flavour without the hours of effort.
It's a total winner and perfect for any easy crockpot chicken dinner .
Prep Steps: Let's Get Organised, Mate!
Essential mise en place is your friend here. Chop your onion, carrots, and celery before you even touch the chicken.
It makes things go so much smoother, you know? And please, take the giblets out of the chicken! No one wants that surprise.
For time saving organization tips , I like to mix all my spices in a small bowl beforehand. That way, you're not scrambling to measure everything while you've got raw chicken hands. Ew!
Crockpot Chicken and Vegetables : A step-by-step Guide
- Pat the chicken completely dry with paper towels. This is SO important!
- Mix 1 tablespoon (15 ml) olive oil, 1 teaspoon (5 g) salt, ½ teaspoon (2.5 g) black pepper, 1 teaspoon (5 g) garlic powder, ½ teaspoon (2.5 g) dried thyme, and ½ teaspoon (2.5 g) dried rosemary in a bowl. Rub this mixture all over the chicken.
- Place one quartered onion, two chopped carrots, and two chopped celery stalks at the bottom of your crockpot.
- Put the chicken on top of the veggies. If you're feeling fancy, stuff a quartered lemon and some fresh rosemary/thyme sprigs inside.
- Cook on low for 6- 8 hours or high for 3- 4 hours .
- The slow cooker chicken internal temperature needs to reach 165° F ( 74° C) . Use a meat thermometer to check the thickest part of the thigh!
- Let the chicken rest for 10- 15 minutes before you carve it.
Pro Tips for Best Crockpot Chicken
Want that crockpot rotisserie style chicken taste? After cooking, pop the chicken under the broiler for a few minutes. Watch it like a hawk, though, or it'll burn! This is a nice way to get slow cooker roast chicken with crispy skin .
A common mistake? Overcrowding the crockpot! Make sure the chicken fits comfortably. Also don't lift the lid while cooking, it releases heat.
For a truly one pot chicken and veggies dinner, chuck some chopped potatoes in with the carrots and celery. Just remember they'll take longer to cook! Honestly, this slow cooker whole chicken recipe is a game changer.
Give it a go you won't regret it! And you will quickly discover the magic of a crockpot roasted chicken .
Recipe Notes: Making Your Crockpot Roasted Chicken Shine
Right, so you're ready to make the best crockpot chicken ever. Here's the lowdown on making it perfect and what to do with any leftovers.
I swear, this easy crockpot chicken dinner is going to be a new family favorite. Honestly, it's so simple.
Serving it up, proper fancy like.
Want to wow your guests? The plating and presentation can make a big difference. Serve the crockpot rotisserie style chicken on a platter.
Arrange the veggies around it, and drizzle with those lovely pan juices. A sprinkle of fresh parsley gives it that "I made this look effortless" vibe.
Don't forget the sides! My go-to's are simple mashed potatoes or some green beans. A cold glass of lemonade or a crisp Sauvignon Blanc pairs beautifully.
Storage: Keeping it Fresh
Got leftovers? You're in luck! This slow cooker whole chicken recipe is even better the next day. For refrigeration , store the carved chicken in an airtight container.
Use it within 3-4 days. You can shred the chicken and use it in sandwiches, salads, or tacos. For freezing , wrap the chicken tightly in freezer wrap or place it in a freezer bag.
It'll keep for up to 2-3 months. Reheat gently in the oven or microwave.
Variations: Spicing things up, you know?
Fancy a change? You can easily adapt this recipe to suit your taste or diet. For a low-carb version, skip the mashed potatoes and serve with cauliflower mash or a big green salad.
Feel like adding some zing? Throw in a chopped jalapeño with the herbs for a spicy chicken . Swapping out ingredients makes this the ultimate one pot chicken and veggies meal.
Seasonal ingredient swaps: Using root vegetables such as parsnips and swede in winter or butternut squash and fennel in the autumn months is so easy.
Nutrition: The good stuff
This crockpot roasted chicken is packed with protein and essential nutrients. Each serving (estimated) has around 400 calories. You also get 40g of protein, and 25g of fat.
It's a relatively healthy lazy cook's sunday roast option that fuels you up without being too heavy. So go for it, this recipe will be a great success.
Give this slow cooker roast chicken with crispy skin (well, ish skin) recipe a go! Don't worry about being perfect.
Cooking should be fun and the easy crockpot chicken dinner results speak for themselves. You got this, mate! Remember to check the slow cooker chicken internal temperature for safety 165° F ( 74° C) is the magic number.
Frequently Asked Questions
Can I really cook a whole "roasted" chicken in a crockpot? Does it actually taste good?
Absolutely! A crockpot roasted chicken is a fantastic way to get a delicious, juicy chicken dinner with minimal effort. While the skin won't be as crispy as a traditional oven-roasted chicken, the meat will be incredibly tender and flavourful.
Think of it as a super easy Sunday roast less "MasterChef," more "Bake Off" friendly!
How do I get crispy skin on my crockpot roasted chicken? Everyone knows that soggy chicken skin is the pits!
Ah, the million dollar question! Crockpots aren't exactly known for crispy skin. However, you can get it "crispy ish." After the chicken is cooked through in the crockpot, carefully transfer it to a baking sheet. Then, broil it in the oven for a few minutes, watching like a hawk to prevent burning.
You might also like to consider using an air fryer!
My crockpot is smaller than I thought. Can I still make this crockpot roasted chicken recipe?
The chicken should sit comfortably in your crockpot without being squashed. If your chicken is too big, it may not cook evenly. You have two choices: get a bigger slow cooker, or halve the chicken! You could also roast the other half normally the next day. It also means more Sunday roast!
What's the best way to store leftover crockpot roasted chicken? And how long will it last?
Once the chicken has cooled, shred or slice any leftover chicken, and remove it from the bone. Place it in an airtight container and store it in the refrigerator. Cooked chicken will last for 3-4 days in the fridge.
You can also freeze the cooked chicken for longer storage (up to 2-3 months), just make sure it is properly packaged to avoid freezer burn.
I'm on a low-carb diet. Is crockpot roasted chicken a good option for me?
Yes, crockpot roasted chicken is naturally low in carbohydrates, making it a great option for a low-carb diet! Just be mindful of your side dishes. Stick to non-starchy vegetables like green beans, broccoli, or a salad. Avoid serving with mashed potatoes, unless you want to cheat and then head directly to A&E.
Can I add other vegetables to the crockpot with the chicken? What are some good options?
Absolutely! Adding vegetables is a great way to make a complete meal. Root vegetables like potatoes (red or Yukon gold), sweet potatoes, parsnips, and turnips work well because they can withstand the long cooking time.
Just be aware that different vegetables have different cooking times, so you may need to adjust the size of the chop to ensure that the veg are not over or undercooked. Adding vegetables makes this recipe a surefire winner, even if your attempt at a roast resembles something closer to what you'd feed the dog...
Crockpot Roasted Chicken The Lazy Cooks Sunday R
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 400 calories |
|---|---|
| Fat | 25g |
| Fiber | 5g |
