Rotisserie Chicken Shepherds Pie
Table of Contents
Recipe Introduction: Rotisserie Chicken Shepherd's Pie
Ever stare blankly at a rotisserie chicken wondering what to make with rotisserie ? I have! Honestly, that golden bird is a weeknight lifesaver.
Let's turn that humble chicken into a proper comfort meal: Rotisserie Chicken Shepherd's Pie with Sweet Potato Topping! It's savory, slightly sweet, and oh-so-satisfying.
This Shepherd's Pie takes the classic and gives it a little revamp. Forget hours slaving away! We're using pre-cooked rotisserie chicken for speed and ease.
The gravy is rich, and the sweet potato topping adds a lovely twist. Imagine something even more comforting than finding a perfect parking spot on a rainy day that’s this dish.
Shepherd's Pie: A Bit of Background
Traditionally, Shepherd's Pie hails from the UK. Think cozy pubs and hearty meals to ward off the chill. Our version? A quick, easy, and delicious update that's perfect for modern life.
This recipe is Easy, takes about 55 minutes and yields 6 servings
Sweet Potato Topping: What's the Big Deal?
Besides tasting amazing, sweet potatoes are packed with vitamin A! Perfect for a family dinner or a casual get-together with mates.
What makes this recipe special? It's the delightful combo of savory chicken and subtly sweet topping. This is one of the best comfort food recipes ever.
Time to gather those ingredients! This recipe will transform your leftover rotisserie chicken recipes from boring to brilliant.
Ingredients & Equipment: Shepherd's Pie Edition
Right, let's talk about what you'll need for this ridiculously easy rotisserie chicken recipes marvel. It's all about shortcutting the process and still getting amazing flavour.
Forget slaving away all day; this is comfort food recipes for the busy bee. We're making a Rotisserie Chicken Shepherd's Pie folks, the kind with that lush sweet potato topping I'm obsessed with.
Main Ingredients: Let's Get Measuring
Alright, here's the breakdown, precise as I can manage. Remember, a little wiggle room never hurt anyone. We are aiming for easy dinner recipes , right?
- Rotisserie Chicken: 1 (2-3 pound) bird. (That's about 450-675g ). Key is moist, not dry. If it's been sitting around too long, skip it!
- Olive Oil: 2 tablespoons ( 30ml ). Go for extra virgin if you're feeling fancy.
- Yellow Onion: 1 medium , finely chopped (roughly 1 cup or 150g ).
- Carrots: 2 , peeled and diced (again, 1 cup or 150g ).
- Celery: 2 stalks , diced (around 1 cup or 120g ).
- Garlic: 2 cloves , minced. More if you're a garlic fiend like me!
- All-Purpose Flour: 1/2 cup ( 120ml ).
- Chicken Broth: 4 cups ( 950ml ). Low-sodium is your friend.
- Frozen Peas & Corn: 1 cup ( 240ml ) each.
- Dried Thyme: 1 teaspoon ( 5ml ).
- Dried Rosemary: 1/2 teaspoon ( 2.5ml ).
- Heavy Cream: 1/4 cup ( 60ml ). Optional, but decadent.
- Sweet Potatoes: 3 pounds ( 1.36kg ), peeled and cubed.
- Unsalted Butter: 4 tablespoons ( 57g ).
- Milk or Cream: 1/4 cup ( 60ml ).
- Ground Nutmeg: 1/4 teaspoon ( 1.25ml ).
- Fresh Parsley: 2 tbsp for serving
Honestly, rotisserie chicken ideas are endless, but this shepherd's pie is a regular in my house. I got the idea looking for a way to use leftover rotisserie chicken recipes I had collected.
Seasoning Notes: That Extra Oomph
Don't underestimate the power of a good seasoning blend! Thyme and rosemary are a classic combo with chicken. Nutmeg in the sweet potato adds a warm, subtle sweetness.
Salt and pepper? Essential, obviously.
If you're feeling adventurous, a pinch of smoked paprika in the chicken gravy adds a lovely depth. And if you don't have fresh garlic, garlic powder will do in a pinch (but fresh is always better, yeah?).
These are quick rotisserie chicken meals after all.
Equipment Needed: Keep It Simple
Okay, you don't need a fancy kitchen for this one.
- Large oven safe skillet or casserole dish: 12 inch skillet or 9x13 inch casserole dish.
- Large pot: For boiling the sweet potatoes.
- Potato masher or electric mixer: For the sweet potato topping.
- Cutting board & Chef's knife: For chopping veggies.
Honestly, that's it. Ditch the fancy gadgets; this is all about real food for real people. I found this to be a great upgrade for a regular chicken pot pie with rotisserie chicken , and this recipe is also good as a rotisserie chicken casserole !
Rotisserie Chicken Shepherd's Pie: Comfort Food Upgrade
Honestly, weeknights can be such a drag, right? We are all looking for easy dinner recipes . You know, staring into the fridge, wondering what to make with rotisserie chicken.
Well, fret no more! This Rotisserie Chicken Shepherd's Pie is a total game changer. It takes that humble bird from the supermarket and transforms it into something truly special, a comfort food recipe at its finest!
We're talking creamy, savory, and satisfying, with a sweet potato topping that'll make you question why you ever bothered with plain old mash.
So, let’s dive right in.
Prep Steps: Mise en Place Magic
Alright, let's get our ducks in a row. This is the essential mise en place. First, shred that rotisserie chicken , aiming for about 450-675g of deliciousness.
Chop your onion, carrots, and celery about 1 cup (150g) each. Mince the garlic. Next, cube 1.36 kg of sweet potatoes.
This will save you tons of time later. As a safety reminder, watch your fingers when chopping!
step-by-step Shepherd's Pie
Ready to cook? Here's how to turn that rotisserie chicken into something amazing, one of my favorite rotisserie chicken ideas :
- Sweet Potato Time: Boil the sweet potatoes until fork tender.
- Mash It Up: Drain and mash with 57g butter, 60ml milk, a pinch of nutmeg, salt, and pepper. Set aside.
- Veggie Power: Sauté 1 cup (150g) chopped onion, 1 cup (150g) carrots, and 1 cup (120g) celery in 30ml olive oil until softened. Add minced garlic, cook until fragrant.
- Gravy, Baby: Sprinkle 120ml flour over the veggies, cook for 1 minute , stirring. Whisk in 950ml chicken broth, simmer until thickened.
- Chicken In: Stir in shredded chicken, 240ml frozen peas, 240ml frozen corn, 5ml thyme, and 2.5ml rosemary. Season with salt and pepper and 60ml of heavy cream if you want an extra rich flavour.
- Sweet Topping: Spread that sweet potato topping evenly over the chicken mixture.
- Bake: Bake at 190° C ( 375° F) for 20- 25 minutes , until golden and bubbly.
- Serve sprinkled with 2tbsp of fresh parsley.
Pro Tips for Perfection
Want to take this rotisserie chicken casserole over the top? First, taste as you go. Don't be shy with the seasoning! Secondly, if the topping isn't browning enough, give it a blast under the broiler for the last few minutes.
Watch it like a hawk though, or you'll have burnt sweet potato, not a look anyone wants. You can even prep the chicken base a day ahead for super quick rotisserie chicken meals .
So, there you have it! A delicious, easy Shepherd's Pie using a leftover rotisserie chicken recipe . It's the perfect way to make a simple chicken pot pie with rotisserie chicken .
Now, go forth and conquer that weeknight dinner dilemma! You can find even more great rotisserie chicken recipes online. Enjoy!
Recipe Notes for Your Rotisserie Chicken Shepherd’s Pie
Alright, you're about to whip up this amazing Rotisserie Chicken Shepherd's Pie. Honestly, it's one of my go-to comfort food recipes , especially when I'm short on time.
Let's run through some tips and tricks to make sure it's a total success. Think of these as your cheat sheet to shepherd's pie perfection!
Fab Plating and Pairing Ideas
This Rotisserie chicken casserole is rustic, so don't sweat the perfect presentation too much. I love serving it straight from the skillet or casserole dish.
Sprinkle that fresh parsley on top. Honestly, presentation is not always necessary.
For sides, a simple green salad really cuts through the richness. Steamed green beans are nice too. If you are feeling fancy, a glass of red wine is really nice.
Storage Tips: Keeping it Fresh
Got leftovers? No problem. This easy dinner recipes hero keeps well.
- Refrigeration: Store in an airtight container for up to 3 days.
- Freezing: You can freeze it! Let it cool completely first. Thaw overnight in the fridge before reheating.
- Reheating: Microwave works, but the oven is better for keeping the topping crispy. I would recommend the oven 350° F ( 175° C) for 15- 20 minutes .
Remixing the Recipe: Variations Galore
Want to shake things up? Here are a couple of ideas. You know what to do!
- Dietary Adaptation: To make it dairy-free, just swap out the milk and butter for dairy-free versions in the sweet potato topping and skip the cream in the gravy. Easy peasy.
- Seasonal Swap: In the fall, try adding some roasted butternut squash to the chicken mixture for an extra layer of autumnal flavor. Also, sweet potato topping can be spiced with cinnamon.
Nutrition Lowdown: Goodness Inside
Okay, let's get real about the numbers. Each serving is about 450-550 calories . You also get 35-45g of protein. Not bad, right? Plus, sweet potatoes are packed with Vitamin A.
That is great for you. Rotisserie chicken recipes are just plain good for you.
What to make with rotisserie chicken? Think outside the box. My friend made a killer chicken salad with leftover rotisserie chicken recipes last week.
So there you have it. Your guide to making this Rotisserie Chicken Shepherd's Pie your own. Have fun, experiment, and don't be afraid to get a little messy in the kitchen.
You've got this!
Frequently Asked Questions
Okay, I've got my rotisserie chicken...but what to make with rotisserie chicken besides just eating it straight? I'm feeling uninspired!
We've all been there, staring into the fridge wondering what to do with that bird! This Rotisserie Chicken Shepherd's Pie with Sweet Potato Topping is a brilliant way to transform it into a comforting and flavourful meal.
It's way more exciting than a plain chicken sandwich and perfect for a cosy night in think less "sad desk lunch" and more "Sunday roast vibes".
Can I prep this Shepherd's Pie in advance, like a day ahead, and bake it later?
Absolutely! You can assemble the entire Shepherd's Pie, including the sweet potato topping, and keep it covered in the fridge for up to 24 hours before baking. Just add an extra 5-10 minutes to the baking time to ensure it's heated through.
Think of it as your own "ready, steady, cook!" meal, without all the frantic chopping.
My family isn't keen on sweet potatoes. Can I use regular mashed potatoes instead for the topping?
Of course! If sweet potatoes aren't your cuppa tea, feel free to swap them out for regular mashed potatoes. For extra flavour, consider adding a bit of roasted garlic or Parmesan cheese to your mash a little "cheffy" touch. The dish will still be delicious and comforting, just in a more traditional style.
Is this recipe easy to adapt? I'm thinking of adding more veggies or making it a bit spicier.
Definitely! This recipe is super flexible. Feel free to add extra veggies like mushrooms, bell peppers, or spinach to the base. For a spicy kick, stir in some chopped chili or a dash of hot sauce to the chicken gravy. Just remember, like Mary Berry says, don't overdo it - keep it balanced!
How long does leftover Rotisserie Chicken Shepherd's Pie last, and what's the best way to reheat it?
Leftovers will keep in the fridge for 3-4 days in an airtight container. To reheat, you can microwave individual portions or bake the whole pie in a preheated oven at 350°F (175°C) until heated through.
A little tip: add a splash of chicken broth or water when reheating to prevent it from drying out nobody wants a dry shepherd's pie!
Is Rotisserie Chicken Shepherd's Pie healthy? What's the nutritional breakdown like?
This Shepherd's Pie offers a good balance of protein, carbs, and some veggies. Using sweet potatoes adds vitamins and fibre, but it's still a relatively rich dish. Check the nutritional information in the recipe for estimated values, but remember these can vary depending on the exact ingredients and portion sizes.
If you're watching your calorie intake, consider using low-sodium broth and reducing the amount of butter or cream.
Rotisserie Chicken Shepherds Pie
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 450-550 |
|---|---|
| Fat | 15-25g |
| Fiber | 40-50g |