Mississippi Chicken the Slow Cooker Dinner Thats Gone Viral for a Reason
Table of Contents
Mississippi Chicken: The Slow Cooker Dinner That's Gone Viral (For a Reason!)
Ever wondered what happens when Southern comfort food meets internet fame? Well, let me introduce you to Mississippi chicken ! This recipe is proper banging, if I do say so myself.
It’s a tangy, savory, and slightly spicy shredded chicken recipe that’s simpler than making toast, honestly.
Where'd This Chicken Legend Come From?
This easy chicken dinner is a twist on the classic Mississippi Pot Roast, swapping beef for chicken. It's basically comfort food in overdrive.
It’s a ridiculously easy recipe that even your nan could manage. Plus, it's fantastic any day of the week.
This recipe yields enough for 6-8 servings. Picture this: you're having a few mates over for a family meal . This Mississippi chicken is the perfect star, either on chicken sandwiches or chucked on mashed potatoes .
Why This Mississippi Chicken Recipe Rocks
Forget stressing about dinner. This recipe is the ultimate weeknight dinner solution. It's super budget friendly meals and packed with protein.
The best part? The combo of Ranch dressing mix, au jus gravy, and pepperoncini peppers creates a flavour explosion that'll have everyone licking their fingers.
Trust me, it’s wicked. Get those chicken sliders ready.
Now, let's get to the ingredients you'll need for this amazing slow cooker chicken .
Alright, let's dive into what you'll need to make this amazing Mississippi chicken . Honestly, it's so simple. You'll wonder why you haven't made it before.
Think of it as the ultimate comfort food you can just throw together.
Ingredients & Equipment: Let's Get Ready to Rumble!
Main Ingredients
- 2-3 lbs (900g - 1.3kg) boneless, skinless chicken breasts
- 1 packet (1 oz / 28g) Ranch dressing mix
- 1 packet (1 oz / 28g) au jus gravy mix
- 1/2 cup (118ml) jarred pepperoncini peppers , with 1/4 cup (59ml) juice reserved
- 4 tablespoons (57g) unsalted butter
For the chicken, quality matters. Look for chicken breasts that are plump and pink. Not pale or grey ish, you know? That's how you spot the good stuff.
Seasoning Notes: Flavor Town, Population: YOU!
This shredded chicken recipe gets its magic from the seasoning. The Ranch dressing mix and au jus gravy mix are a match made in heaven.
But if you're watching your sodium, you can find low-sodium versions of both. Just keep in mind to grab these essentials for the perfect weeknight dinner with easy chicken dinner .
Feel like a little kick? Add a pinch of red pepper flakes. Can't find pepperoncini? Banana peppers will do in a pinch, but they're not quite the same, if you wanna make some chicken sandwiches .
Equipment Needed: Keep It Simple!
You don't need fancy gadgets here. All you really need is a slow cooker or an Instant Pot. Honestly, a slow cooker is your best mate.
- Slow cooker (6-quart or larger) OR Instant Pot
- Measuring cups and spoons
- Tongs
- Two forks for shredding
No slow cooker? No worries!. You can use a large pot on the stovetop. You just need to watch it more closely.
Forks for shredding are ideal. But if you're feeling lazy, use a stand mixer with the paddle attachment. Trust me.
It's a game changer!
This Mississippi chicken recipe is perfect for chicken sliders or even served over mashed potatoes . It's also a really versatile Southern recipe dish.
Grab these basics and make a delicious family meal now!.
Mississippi Chicken: The Slow Cooker Dinner That's Gone Viral (For a Reason!)
This Mississippi chicken recipe? Honestly, it's like a Southern hug in a bowl. It's become a total comfort food sensation, conquering the internet one bite at a time.
It's ridiculously easy to make in either your slow cooker or instant pot chicken , requiring minimal effort for maximum flavour.
Think tangy, savoury and just a wee bit spicy. Imagine that perfect shredded chicken recipe for chicken sandwiches , sliders, or even piled high on mashed potatoes .
Prep Like a Pro: Your Mise en Place Mission
First things first, let's get organised! Having everything prepped beforehand makes life so much easier. Grab your 2-3 lbs of chicken breasts , the ranch dressing mix , au jus gravy mix , pepperoncini peppers , and butter .
Lay them out on your counter. This is the essential mise en place . Trust me, it's a game changer for a stress free weeknight dinner .
Slow Cooker Symphony: The step-by-step
- Chicken Arrival: Plonk your chicken breasts into the slow cooker. Easy peasy!
- Spice Shower: Sprinkle the ranch dressing mix and au jus gravy mix evenly over the chicken.
- Pepper Party: Add those pepperoncini peppers along with 1/4 cup of the juice. Don't drain the whole jar.
- Butter Bath: Dot those 4 tablespoons of butter pats all over the top.
- Cook Low and Slow: Cover and cook on low for 6- 8 hours or on high for 4- 6 hours . The chicken should shred easily.
Pro Tips for Mississippi Chicken Perfection
Don't overcook the chicken! Start checking it after the minimum cooking time. We're aiming for juicy, not dry! Another thing I do is, use a stand mixer.
It makes shredding the Mississippi chicken so much easier, honestly. You want it less spicy? Simply reduce the amount of pepperoncini peppers used.
If you are preparing these for chicken sliders consider shredding more finely. For a budget friendly meal serve in a bun with coleslaw .
This easy chicken dinner is the perfect family meal . Serve it with iced tea or lager for the adults!
Recipe Notes for the Best Mississippi Chicken
Right then, let's chat about a few things to keep in mind when you're whipping up this cracking slow cooker chicken ! It's all about making it work for you , innit?
Serving Suggestions: Make It Your Own!
Alright, so you've got your Mississippi chicken , shredded and ready to go. What next? Honestly, the possibilities are endless!
Plating and Presentation: Fancy it up a bit! Pile the shredded chicken recipe high on a toasted brioche bun. Add a dollop of coleslaw for that perfect sweet and tangy crunch.
Get that for chicken sandwiches !
Complementary Sides: Want a proper comfort food feast? Mashed potatoes are a winner every time! A side of buttered corn or some roasted green beans would also be spot on.
Don't forget a tall glass of iced tea or a refreshing lager to wash it all down! For a bit of healthier twist serve the Mississippi chicken over quinoa or brown rice .
Storage Tips: Keep It Fresh, Keep It Safe
Nobody wants to waste good food, right? Here's the lowdown on storing your leftover easy chicken dinner .
Refrigeration Guidelines: Leftover Mississippi chicken will keep happily in the fridge for 3-4 days. Make sure it's in an airtight container.
Freezing Options: Fancy batch cooking? You can freeze the shredded chicken recipe for up to 3 months. Let it cool completely before popping it in a freezer safe container or bag.
Reheating Instructions: Reheat in the microwave, on the stovetop, or even back in the slow cooker . Add a splash of chicken broth if it seems a bit dry.
Always make sure it's piping hot all the way through, temperature of at least 165° F ( 74° C) .
Variations: Tweak It To Your Taste
The beauty of this Mississippi chicken is how easily you can adapt it!
Dietary Adaptations: Watching your sodium intake? Try using a low sodium recipe Ranch dressing and au jus gravy mix. You can even make your own homemade versions!
Seasonal Ingredient Swaps: Why not try it with different types of pepperoncini peppers ? Or in the autumn, stir in a dollop of apple chutney for a bit of seasonal sweetness.
Nutrition Basics: Goodness in Every Bite
Okay, let's be honest, this isn't exactly a health food. But it's tasty and satisfying!
Simplified Nutrition Information: It's packed with protein, thanks to the chicken. Just be mindful of the sodium content from the seasoning mixes.
Key Health Benefits: Protein is essential for building and repairing tissues. And let's face it, a happy tummy is a healthy tummy! This can be an easy chicken dinner and a great family meal .
It can also be a budget friendly meal .
Honestly, this Mississippi chicken recipe is a winner! It's proper comfort food with a bit of a kick. It also works as an instant pot chicken too.
Don't be afraid to have a go and make it your own. Get in the kitchen and get cooking! You got this!
Frequently Asked Questions
What exactly is Mississippi Chicken, and why is everyone so obsessed with it?
Think of Mississippi Chicken as the comfort food equivalent of a warm hug! It's a ridiculously easy slow cooker (or Instant Pot) recipe featuring chicken breasts cooked in Ranch dressing mix, au jus gravy mix, butter, and pepperoncini peppers.
The result is a tangy, savory, and slightly spicy shredded chicken that's incredibly versatile. It's gone viral because it's so simple to make and tastes amazing a true "winner winner chicken dinner" scenario!
Can I make Mississippi Chicken if I don't have a slow cooker?
Absolutely! While the slow cooker is the traditional method, the Instant Pot works wonders. Just follow the Instant Pot instructions in the recipe, using a high pressure cook time of 25-30 minutes followed by a natural pressure release.
You'll get that same tender, flavorful chicken in a fraction of the time perfect for when you need a quick fix, like a proper cuppa in the morning.
Is Mississippi Chicken spicy? My grandma isn't a fan of too much heat.
Mississippi Chicken has a slight tang and a subtle kick from the pepperoncini peppers, but it's not overwhelmingly spicy. If you're worried about the heat, you can reduce the amount of pepperoncini peppers used, or even remove the seeds before adding them.
You can also use a milder pepper, like banana peppers, although the flavor will be slightly different a bit like comparing chalk and cheese, really.
Can I make Mississippi Chicken ahead of time, and how should I store it?
You certainly can! Mississippi Chicken is fantastic for meal prepping. Once cooked, let it cool slightly, then store it in an airtight container in the refrigerator for up to 3-4 days. Reheat it gently on the stovetop or in the microwave, adding a splash of chicken broth if it seems a little dry.
It's like having a takeaway, but healthier and cheaper!
I'm watching my sodium intake. Is there a way to make a healthier version of Mississippi Chicken?
Yes, absolutely! The pre-packaged mixes contribute a significant amount of sodium. Look for low-sodium versions of Ranch dressing mix and au jus gravy mix, or better yet, try making your own homemade versions to control the ingredients. Also, reduce the amount of pepperoncini juice used.
Consider serving it with a healthy side like quinoa and steamed broccoli to balance the richness think of it as your "5-a-day" with a Southern twist.
What are some creative ways to serve this Mississippi Chicken recipe besides on a bun?
Get creative with your serving options! This Mississippi Chicken shines in many dishes. Try it served over creamy mashed potatoes or polenta for a hearty comfort meal, or use it as a topping for baked potatoes. You can also shred it into salads or use it as a filling for tacos or quesadillas.
It's as versatile as a Swiss Army knife a true kitchen all-rounder!
Mississippi Chicken The Slow Cooker Dinner Thats
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 375 |
|---|---|
| Fat | 17.5g |
| Fiber | 7.5g |