Baked Cinnamon Churro Bites a Guiltfree Fiesta

Q: Can I freeze these churro bites for later?

Yes, you can freeze the *baked, uncoated* churro bites. Let them cool completely, then freeze them in a single layer on a baking sheet. Once frozen solid, transfer them to a freezer-safe bag or container. When ready to serve, bake them from frozen at 350°F (175°C) for about 5-8 minutes, or until warmed through, then coat them in cinnamon-sugar. This is a great way to have a stash of treats ready to go!

Delicious Baked Churro Bites CrowdPleasing Recipe So Easy

By Lila BeaumontSeptember 30, 2025

4.24 (17 Ratings)

Table of Contents

Recipe Introduction

Ever crave that Cinnamon Sugar Bites flavour, but want a slightly less naughty treat? Me too! That's how these Delicious Baked Churro Bites (Crowd Pleasing Recipe) were born!

Quick Hook: Say Hola to Easy Baking

Are you a Dessert Lover ? Do you adore Spanish Dessert Bites ? Well, you're in for a treat! These Homemade Churro Bites are the answer.

Think all the churro goodness, without the deep fryer drama.

Brief Overview: From Spain to Your Oven

Churros hail from Spain and are basically fried dough sticks. These Baked Churros Recipe bites keep the authentic flavour. This recipe is Easy Baking suitable for beginner bakers.

It takes under 40 minutes. It gives you about 24-30 Churro Bites perfect for sharing or for your own snacking.

Main Benefits: Healthier and Happier

Baking these cuts down on the fat. You still get that incredible Cinnamon Sugar Bites flavour. These are amazing for Afternoon Snacks , Party Dessert Ideas , or a Quick Dessert Recipes for movie night.

These churro bites are special because they’re a healthier, easier twist on a classic treat. Plus, they are so easy to make!

Ingredients & Equipment for Delicious Baked Churro Bites (Crowd Pleasing Recipe)

Let's talk ingredients! Baking these Delicious Baked Churro Bites (Crowd Pleasing is easier than you think. Honestly, it's mostly stuff you probably already have.

Plus, I'll tell you what to look for to get the BEST flavour.

Main Ingredients for these Cinnamon Sugar Bites

Here's the breakdown of what you'll need. These Homemade Churro Bites are a cinch!

All-purpose flour: 1 cup (125g) . Use regular, unbleached flour. It makes the best churro bites .
Water: 1 cup (240ml) . Tap water is fine.
Unsalted butter: 1/2 cup (113g) , cut into cubes. Good quality butter makes a BIG difference. Look for a brand with a high fat percentage. It melts better and tastes richer!
Granulated sugar: 1/4 cup (50g) . This goes in the dough itself.
Salt: 1/4 teaspoon .
Vanilla extract: 1 teaspoon . Real vanilla is always best, but imitation works in a pinch.
Large eggs: 2 . Look for free range eggs if you can. They just seem to bake better, you know?

For that irresistible cinnamon sugar coating:

Granulated sugar: 1/2 cup (100g) .
Ground cinnamon: 2 teaspoons . Freshly ground is the BOMB!
Unsalted butter: 2 tablespoons , melted.

Seasoning Notes for your Churro Bites

Okay, this is where we get to play with flavour. These Spanish Dessert Bites need that perfect balance.

Cinnamon and sugar are obviously the stars. But don't be afraid to add a pinch of nutmeg or allspice. It adds a little something extra.

If you want to turn this into Mexican Hot Chocolate Churro Bites , consider a pinch of Cayenne pepper to the cinnamon sugar mix.

Want an Afternoon Snacks twist? lemon zest in the dough is also chef's kiss .

No vanilla extract? Use almond extract for a different flavour profile. It is truly amazing and gives off more aromatic notes.

Equipment Needed for Easy Baking

You don't need fancy gadgets to make these Easy Baking treats.

Large saucepan: For making the dough.
Wooden spoon or heat resistant spatula: For stirring.
Piping bag with a large star tip: A MUST for that signature churro look. Don't have one? A sturdy freezer bag with a corner snipped off will do the trick.
Baking sheets: Two of them.
Parchment paper or silicone baking mats: Prevents sticking.
Two shallow dishes: One for melted butter, one for the cinnamon sugar mixture.

Honestly, that's it! Now, let's get baking and create Party Dessert Ideas that everyone will love. Even as someone who is a Dessert Lover , I will say this is one of the most simple to put together Quick Dessert Recipes ever!

Let's Bake Some Magic: Delicious Baked Churro Bites (Crowd Pleasing Recipe)!

Honestly, who can resist a good churro? But all that oil? Nah, not today. I'm all about Easy Baking , so I've got a recipe for Delicious Baked Churro Bites (Crowd Pleasing Recipe) that's gonna knock your socks off.

These little Cinnamon Sugar Bites are perfect for Afternoon Snacks or Party Dessert Ideas . They're easy, fun, and everyone loves them.

Prep Like a Pro Before Baking this Easy Treat

First, let's get our stuff together, yeah? Mise en place is key, my friends. Get all your ingredients measured and ready to go.

It saves so much time. Plus, make sure your oven rack is in the center, and the baking sheets are ready.

Safety first: hot ovens are no joke!

step-by-step to Churro Perfection, Baked!

Dough time! In a saucepan, combine 1 cup water, 1/2 cup butter, 1/4 cup sugar, and 1/4 tsp salt.
Bring that to a boil. Stir 'til the butter melts completely.
Take it off the heat and dump in 1 cup flour all at once. Stir like crazy 'til it forms a smooth dough.
Pop it back on low heat. Cook for 1- 2 mins, stirring. This dries it out just a tad.
Cool slightly. Stir in 1 tsp vanilla.
Beat in 2 large eggs, one at a time. Make sure each egg is fully mixed in.
Preheat oven to 400° F ( 200° C) . Pipe 1 inch bites onto baking sheets using a star tip or a ziplock bag.
Bake for 15- 18 minutes , until golden brown. Dip each baked churro bite in melted butter and then roll in cinnamon sugar.

Pro Tips from a Home Baker

Want to take your Homemade Churro Bites up a notch? Here's the tea. Don't overbake them. Keep a close eye and get them out when they are golden brown.

No one likes dry churros. Coat them while they're still warm so the cinnamon sugar sticks.

If you're prepping for a party, you can make the dough ahead of time. Just keep it in the fridge.

These are fantastic Spanish Dessert Bites , even your picky Aunt Mildred will agree. Plus this recipe is great for all the Dessert Lover out there!

Recipe Notes for Delicious Baked Churro Bites (Crowd Pleasing Recipe)

Right, let's talk shop about these Cinnamon Sugar Bites . Because honestly, these Homemade Churro Bites are so easy, you'll be whipping them up all the time.

They're perfect Afternoon Snacks ! Here are some handy tips and tricks I've picked up along the way.

Serving Up Some Sweetness!

These aren't just any Spanish Dessert Bites ; they're a whole vibe! Picture this: arranging the Churro Bites artfully on a platter, dusted with extra cinnamon sugar, looking absolutely gorgeous.

For presentation, I love serving them in mini paper cones, like you'd get at a funfair. Adds to the whole experience, you know? And for dipping? Oh my gosh, the possibilities! How about some warm Mexican hot chocolate? It’s a match made in heaven!.

A pot of melted chocolate. Or, if you're feeling fancy, a scoop of vanilla ice cream next to a pile of warm Churro Bites is pure bliss.

It's a wonderful Party Dessert Ideas .

Storing Your Treasures (If There Are Any Left!)

Okay, let’s be real. These Churro Bites are usually devoured pretty quickly. But, if you do have some left over, here’s the drill:

Keep them in an airtight container. They'll stay good in the fridge for about 2 days. Honestly, they are best served on the spot so they are fresh!

Freezing is an option, although the texture might change a little. Pop them in a freezer bag, squeeze out the air, and they should be good for up to a month.

To reheat, a quick blast in the oven ( 350° F/ 175° C for about 5- 7 minutes ) will do the trick.

Mix It Up!

Want to put your own spin on this Baked Churros Recipe ? Go for it! For a gluten-free version, use a good quality gluten-free flour blend. Honestly, it works a charm!.

If you are a Dessert Lover and need a hint of spice, add a pinch of cayenne pepper to your cinnamon sugar mixture for a spicy kick .

Feeling fruity? A little lemon or orange zest in the dough is divine.

A Little Bit About the Good Stuff

Let's not pretend these are health food, okay? But everything in moderation, right? These Easy Baking Quick Dessert Recipes give you a little boost of energy from the carbs and a happy dose of sweetness to lift your mood.

You know?

Each serving contains around 150-180 calories, with roughly 2g of protein, 8g of fat, 20g of carbs, and 10g of sugar. Note that these are only estimates!

So, there you have it! Everything you need to know to make these absolutely irresistible Delicious Baked Churro Bites (Crowd Pleasing Recipe) a roaring success. Get baking, and get ready to impress!.

Frequently Asked Questions

Can I make these Delicious Baked Churro Bites (Crowd Pleasing Recipe) ahead of time? I'm planning a party!

You can! Bake the churro bites a few hours ahead, but wait to coat them in the cinnamon sugar until just before serving. This prevents them from getting soggy. If you need to store them longer, keep them in an airtight container at room temperature for up to 2 days, then re-crisp them in a low oven (around 300°F/150°C) for a few minutes before coating and serving.

Help! My churro dough is too runny. What did I do wrong?

A runny dough usually means the eggs weren't fully incorporated or the dough wasn't cooked long enough on the stovetop to dry it out. Make sure to beat each egg in thoroughly before adding the next, and when cooking the dough after adding the flour, stir constantly over low heat for the recommended 1-2 minutes.

This step is crucial for a dough that holds its shape. If all else fails, try adding a tablespoon or two of flour at a time until you get the right consistency.

I don't have a piping bag. Can I still make these amazing churro bites?

Absolutely! A piping bag makes things easier, but you can definitely use a sturdy resealable plastic bag. Simply fill the bag with the dough, seal it tightly, and snip off one of the bottom corners. Use a decently big corner to give the churros the right thickness. Pop in your big star tip and you are good to go!

Are these Delicious Baked Churro Bites (Crowd Pleasing Recipe) a healthier alternative to fried churros?

They certainly are! Baking significantly reduces the fat content compared to deep frying. While they still contain sugar, baking instead of frying makes these churro bites a slightly lighter and less oily treat. Think of it as your "slightly less naughty" way to enjoy a classic!

Can I freeze these churro bites for later?

Yes, you can freeze the baked, uncoated churro bites. Let them cool completely, then freeze them in a single layer on a baking sheet. Once frozen solid, transfer them to a freezer safe bag or container.

When ready to serve, bake them from frozen at 350°F (175°C) for about 5-8 minutes, or until warmed through, then coat them in cinnamon sugar. This is a great way to have a stash of treats ready to go!

I want to spice things up! What are some fun variations I can try with these Delicious Baked Churro Bites?

Oh, you're speaking my language! For a Mexican Chocolate twist, add a pinch of cayenne pepper to the cinnamon sugar mixture. You could also try adding lemon or orange zest to the dough for a citrusy burst.

For a richer, more decadent flavour, experiment with brown sugar instead of granulated sugar in both the dough and the coating. Get creative - the possibilities are endless!