Ingredients:
- 3.75 lbs beef chuck roast, trimmed of thick exterior fat
- 0.5 cup low-sodium beef bone broth
- 1 large white onion, thickly sliced
- 4 cloves garlic, smashed
- 1 large orange, juiced (rinds reserved)
- 2 tablespoons fresh lime juice
- 1 tablespoon chili powder
- 2 teaspoons ground cumin
- 2 teaspoons smoked paprika
- 1 teaspoon dried Mexican oregano
- 1.5 teaspoons sea salt
- 1 teaspoon cracked black pepper
Instructions:
- Pat the 3.75 lbs beef chuck roast completely dry with paper towels. Note: This ensures the spice rub sticks to the meat rather than sliding off in a slurry.
- In a small bowl, combine the chili powder, cumin, smoked paprika, oregano, sea salt, and black pepper until well blended.
- Rub the spice mixture vigorously into all sides of the beef, pressing it into the crevices. Note: This creates a bark that will eventually become the crispy edges under the broiler.
- Place the sliced white onions and smashed garlic at the bottom of a 6 quart slow cooker to create a flavor packed base.
- Nestle the seasoned beef directly on top of the onions.
- Pour the beef bone broth, orange juice, and lime juice carefully around the sides of the meat. Note: Avoid pouring directly over the beef so you don't wash away your carefully applied spice rub.
- Toss the spent orange rinds into the pot alongside the beef.
- Cover the slow cooker and cook on Low for 8 hours (or High for 5 hours) until the beef is tender and falls apart easily with a fork.
- Remove the beef from the slow cooker and transfer to a large rimmed baking sheet; shred the meat into bite-sized chunks using two forks while discarding the orange rinds.
- Strain the remaining liquid from the slow cooker and drizzle about 1/2 cup of the concentrated juices over the shredded beef.
- Place the baking sheet under a broiler on high heat for 3 to 5 minutes until the edges of the beef are browned and crackling. Slow Cooker Beef and Broccoli: Tender Beef with Soy Ginger Glaze — Master healthy slow cooker beef and broccoli with our step-by-step timing gui...Slow Cooker Goulash: Hearty Hungarian Beef Stew (8 Hour Comfort) — This Slow Cooker Goulash recipe delivers proper comfort food effortlessly. Ge...Tacos de Lengua Recipe: Tender, Authentic Beef Tongue Tacos — Discover how to make authentic Tacos de Lengua! This slow-braised recipe yiel... $img_2$